DEVELOPMENT OF FRUIT PROCESSING AS A MEASURE OF IMPROVING THE LEVEL OF COMPETITION IN THE AREA OF AGRIBUSINESS IN BOTH DOMESTIC AND INTERNATIONAL MARKET

Izdanje: Međunarodna naučna konferencija FINIZ

DOI: 10.15308/finiz-2014-118-120

Link: https://doi.org/10.15308/finiz-2014-118-120


Preuzimanje citata:

BibTeX format
@article{article,
  author  = {L. Kukobat and M. Desivojević-Cvetković}, 
  title   = {DEVELOPMENT OF FRUIT PROCESSING AS A MEASURE OF IMPROVING THE LEVEL OF COMPETITION IN THE AREA OF AGRIBUSINESS IN BOTH DOMESTIC AND INTERNATIONAL MARKET},
  journal = {Međunarodna naučna konferencija FINIZ},
  year    = 2014,
  doi     = {10.15308/finiz-2014-118-120}
}
RefWorks Tagged format
RT Conference Proceedings
A1 Lazo Kukobat
A1 Marija Desivojević-Cvetković
T1 DEVELOPMENT OF FRUIT PROCESSING AS A MEASURE OF IMPROVING THE LEVEL OF COMPETITION IN THE AREA OF AGRIBUSINESS IN BOTH DOMESTIC AND INTERNATIONAL MARKET
AD International Scientific Conference FINIZ, Beograd, Srbija
YR 2014
NO doi: 10.15308/finiz-2014-118-120
Unapred formatirani prikaz citata
L. Kukobat and M. Desivojević-Cvetković, DEVELOPMENT OF FRUIT PROCESSING AS A MEASURE OF IMPROVING THE LEVEL OF COMPETITION IN THE AREA OF AGRIBUSINESS IN BOTH DOMESTIC AND INTERNATIONAL MARKET, International Scientific Conference FINIZ, 2014, doi:10.15308/finiz-2014-118-120